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The Problem with High Fructose Corn Syrup

High Fructose Corn Syrup

The Problem with High Fructose Corn Syrup

The next time you see that commercial where the two people are trying to figure why high fructose corn syrup is problematic, here’s somethings YOU can think about…

Table sugar is made up robust chemical bond that connects fructose and glucose; it’s a natural product with a natural

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55 Pounds of High-fructose Corn Syrup

Corn Syrup

55 Pounds of High-fructose Corn Syrup

The average American consumes 55 pounds of high-fructose corn syrup each year topping a list of 42 countries according to a paper published in the journal Global Public Health. Second highest consumption according to the report occurs in Hungary (46 pounds) fructose, followed by Slovakia, Canada and Bulgaria. And,

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